Healthy Arugula Salad With Lemon Dressing Recipe

Enjoy a fresh, zestful experience that Arugula Salad with Lemon Dressing brings to your table. This recipe promises a delightful burst of flavours, marrying the peppery essence of arugula with the invigorating kick of lemon. Ideal as a vibrant side dish, it’s a testament to how simple ingredients can elevate your dining experience.

Arugula Salad With Lemon Dressing Recipe

Ingredients

  • Arugula
  • Cherry tomatoes (You can substitute with grape tomatoes if necessary)
  • Shaved parmesan
  • Lemons
  • High-quality extra virgin olive oil

Instructions

  1. Prepare the Salad Ingredients:
    • Wash the arugula and cherry tomatoes.
    • Cut the tomatoes in half.
    • Combine the arugula, halved tomatoes, and shaved parmesan in a salad bowl.
  2. Make the Lemon Dressing:
    • In a small bowl, mix lemon juice with olive oil until well combined.
  3. Combine the Dressing and Salad Ingredients:
    • Pour the dressing over the salad in the bowl and toss everything together to ensure it’s evenly coated.

Additional Serving Suggestions

  • Pasta: This salad pairs beautifully as a side with various pasta dishes.
  • Roasted Vegetables: For a filling meal, serve it alongside roasted veggies and potatoes.
  • Roasted or Seared Meats: Complement roasted meats or seared fish with this salad to add a refreshing element to your meal.

Note

The simplicity and the fresh flavors from the lemon dressing make this salad a versatile side that enhances any main dish.

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