Rich And Creamy Crock Pot Cajun Chicken Pasta Recipe
Unique Crock Pot Cajun Chicken Pasta combines chicken, creamy sauce, and Cajun spices for a delectable and easy dish.
Crock Pot Cajun Chicken Pasta Recipe
Whip up a delightful dinner with the Crock Pot Cajun Chicken Pasta recipe, where ease meets bold flavors. This crock pot dish brings together tender chicken and creamy pasta with the perfect hint of Cajun spice for a meal that promises to be a crowd-pleaser.
INGREDIENTS
- 2 pounds Chicken Breasts
- 2 cups Heavy Whipping Cream
- 4 cups Chicken Broth
- 4 Tablespoons Butter
- 2 Tablespoons Cajun seasoning
- 1/2 teaspoon Garlic Powder
- pound Penne Pasta
- 1 cup Grated Parmesan Cheese
INSTRUCTIONS
- Add the chicken, heavy whipping cream, chicken broth, butter, garlic powder and cajun seasoning into a 6 quart crock pot.
- Cover and cook on low for 4-6 hours or on high for 2-3 hours until the chicken is cooked through (has an internal temperature of 165 degrees F).
- Remove the chicken from the crock pot and shred or dice it into large pieces.
- Whisk the sauce in the crock pot. Return the chicken back to the crock pot and stir in the uncooked pasta.
- Cover and cook on high for 20-30 minutes until the pasta is tender and cooked through.
- Then stir in the parmesan cheese. Cover for 5 minutes and allow the cheese to melt.
- Serve warm and enjoy!
Serving Suggestions
- Homemade Garlic Bread
- Side Salad
- Roasted Vegetables
- Breadsticks
- Steamed Green Beans
- Garlic Parmesan Roasted Asparagus
Tips and Tricks
- For a spicier dish, consider adding a can of Rotel or extra Cajun seasoning.
- Feel free to substitute chicken with smoked sausage, salmon, or shrimp. Add vegetables like bell peppers or diced broccoli for a one-pot meal.
- Alongside garlic powder, onion powder can be added for additional flavor.




